Mexican Morning – Sunday 3 November

Spaces: 6

10.30am to 1.15pm

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Price: £70.00

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Expiry Date: 03/11/2024


Begin our celebration of the humble chilli with a cup of chilli hot chocolate!

A mixture of demonstration and hands on cooking; there is time to explore cutting and preparation techniques whilst preparing a selection of recipes for lunch.

Cook up a variety of bean chillies, sizzling smoky fajitas, cooling guacamole, refried beans and chunky salsa.

Sit down and enjoy the results at lunchtime.

All food is suitable for vegans.

  • "Great morning, with lunch at the end and loads to take home!"

    - Emma

  • "Really good balance of demonstration, cooking and eating. Useful tips about cooking and freezing beans."

    - Yvonne

  • "Just wanted to drop you a line to say how much we enjoyed our morning cooking Mexican food with you last week. As life long carnivores trying to make good changes to our diet it was really helpful to learn some new recipes and tweaks to old favourites. The ideas we have will make it much easier to eat vegan more often. Plus, it was a lovely activity to do as a family. The delicious brownies and hot chocolate were a lovely treat on arrival too!"

    - Jo, Matt and Lola