Gluten Free Cookery

Please enquire to book your date and times.
10.30am to 1.15pm

Currently no course dates, please check back soon.


Having difficulty coping with a gluten free lifestyle? Explore a range of gluten free staple ingredients, plus dairy free alternatives. All of these are available from The Bran Tub in Malvern.

This half day course is taught one to one and can focus on gluten free baking or ideas for gluten free savoury dishes.

All food is suitable for vegans.

  • "Loved all the cake! It was also good to learn how to use the different grains."

    - Emma

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