Indian Cooking

Love Indian food? Recreate your favourite restaurant meal at home. Explore spices; learn how to make tasty snacks and some simple curries.

The day begins with coffee at 10.00am, followed by a demonstration, after which you will prepare some tasty samosas and onion bhajis which we will enjoy for a light lunch. The afternoon session is a mixture of demonstration and practical cookery. We will make a base sauce which we will use to prepare a selection of curries. We will then make some side dishes and chapatti. At the end of the afternoon you will sit down to eat the results.

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