Giving up dairy produce? Allergic to cow?s milk? Can?t tolerate
eggs? This course will teach you how to bake delicious dairy
free cakes.
The day begins with coffee at 10.00am, followed by a demonstration.
Then you will learn how to bake a perfect sponge cake. Next a light
lunch will then be served. In the afternoon you make some yummy
chocolate brownies. Finally there will be time to experiment with a
variety of flavours of cake and explore a variety of different
toppings.
At the end you will sit down to sample the cakes baked, with a tea
or coffee of your choice.
