Having difficulty coping with a gluten free lifestyle? Giving up dairy produce? Can't tolerate wheat?
Not able to eat sugar?
Explore a range of gluten free staple ingredients, plus dairy and
sugar free alternatives. All of these are available from The Bran Tub in Malvern. Cookery tips will be given, along
with simple nutritional advice.
The
day is a mixture of demonstration and practical hands on cookery
with lots of time to sample the results. We will make a variety of
sweet and savoury dishes.